Restaurant & Food Service Cleaning

JSM Commercial Services provides restaurant & food service cleaning across the Minneapolis–St. Paul metro — quoted free from an on-site walkthrough of your restaurant or food-service facility, with a written scope and pricing within 24 hours. Front-of-house, restrooms, and floor care that protect your health-inspection score and your reviews — scheduled after close.

Your kitchen staff handles the line; we handle everything customers and health inspectors see. Overnight cleaning after close covers dining rooms, restrooms, entry glass, and the grease-prone floors that make restaurants the hardest floor-care accounts in commercial cleaning. Degreasing matters: grease tracked from the kitchen is the slip hazard and the inspection ding.

Why Restaurant & Food Service Cleaning Is Different

  • Health-inspection scores published where every customer can see them
  • Grease migration from kitchen to dining floors — slip hazards and dull finishes
  • Restrooms that drive one-star reviews faster than food does
  • No cleaning window except after close, often past midnight

What's Included

  • Dining room cleaning: tables, chairs, booths, floors, and touch points
  • Restroom deep cleaning and restocking, sized for nightly turnover
  • Hard-floor degreasing and machine scrubbing on a set rotation
  • Entry, lobby, and glass cleaning
  • Bar-area front-of-house cleaning (surfaces, floors, glass)
  • Hood, kitchen-line, and equipment cleaning quoted separately on request

Frequently Asked Questions

Do you clean kitchens and hoods?+

Our standard restaurant scope is front-of-house, restrooms, and floors. Kitchen-line and hood cleaning are specialty work we quote separately — tell us what you need and we’ll scope it or refer a certified hood vendor.

Can you clean after midnight when we close?+

Yes. Most restaurant accounts are cleaned between close and 6am. Late-close bars and restaurants are routine for our overnight crews.

How do you handle greasy dining-room floors?+

Scheduled machine scrubbing with a degreasing agent, not just nightly mopping — mopping alone spreads grease film and leaves floors slick. We set the scrub rotation to your traffic and kitchen layout.

Related Services & Pricing

Need cleaning for your restaurant or food-service facility?

Get a free, no-obligation walkthrough and quote — usually within 24 hours.

📞 Call Now for a Free Quote — (651) 447-8036